1. Congrats! Our hardo bread (hard dough) goes with everything from condensed milk to bully beef, and creamy Anchor butter. Note: Commercial hard dough bread recipe includes 30 grams (2 tbsp.) I moved from Kingston to Atlanta for college and found it hard to get anything fresh like back-a-yard . Mix in the remaining flour, 1/2 cup at a time, beating well after each addition. Turn the dough out onto a … We just followed the recipe and it produced a nice simple white loaf of bread! All ingredients and utensils should be warmed to assist the fermentation. Jamaicans love bread, it’s a staple of our diet, and we have several types. Add flour until dough is heavy and smooth. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. It is a great bread for spreads such as butter or jam. Place kneaded dough in a greased bowl, turning to grease top. Bake in preheated oven for about 30 minutes or until the top is golden brown and the bottom of the loaf sounds hollow when tapped. For extra-crusty crust, add steam to your oven as follows: While the oven is preheating, place an empty cast iron frying pan on the lowest oven rack. I remember growing up and getting the warm hardo bread at the bakery. Good appetite! Hard Dough Bread recipe by Reshelle Cannon, is from Reshelle's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. It's a simple white bread that's just slightly sweet. Let stand until creamy, about 10 minutes. Figured I could try my hand at making it myself. Add comma separated list of ingredients to exclude from recipe. Also I like that they stay soft for days. It is a heavier bread which is exactly what I was looking for and just the right sweetness...not too sweet. I liked the bread but it was not what I expected. It is actually pretty easy to make a homemade rye bread - it only requires some patience. Knead for 15-20 minutes and place dough in a greased container. My dough hasn’t doubled in size after rising. For larger rolls, divide the dough into 8 pieces, rather than 12. When yeast … Gradually add mixture to dry ingredients; beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. As I was reading through this post I noticed that the dog you got was a Siberian Husky. Place in well-greased bread tin. Place dough in a greased bowl. I hope my pic does it justice like I said I have never had or seen this type of bread. salt 4 oz shortening 1/2 cup sugar 2 cup warm water 2 tbsp. National Slice Hard Dough Bread (Large) National Slice Hard Dough Bread (Large) Manufacturer: National Baking Company. Let stand until creamy, about 10 minutes. Hard dough bread is similar to a Pullman loaf. Hello goodieHow to cook video DIY Jamaican Cooking video HOW TO cook Good food. It was very tasty and close to the taste of real hardo bread. Gradually add icy-cold water and mix well. Add yeast mixture and form a dough. Hard Dough Bread Directions Mix together the baking flour and the instant dry yeast; mix in the sugar and salt. I have lived and loved Jamaican hard-do-bread all my life. However, storing it in the r… In this video Jen shares an easy, simple hard dough bread recipe. Info. The soft, buttery coco bread seems even tastier when it’s enveloping a hot and highly spiced patty. dried yeast Glaze 1/2 Cup water 1 Tbsp sugar Method In a large mixing bowl sift 5 cups flour. In a small bowl, dissolve yeast and sugar in warm water. I have never had it in a restaurant or even heard of it. Your daily values may be higher or lower depending on your calorie needs. Place 1 Tb Sp sugar in a small bowl with the yeast. We would pinch and eat pieces of the bread on the way home. i almost ate the whole loaf in one sitting! It’s my favorite. National Homemade Bread Day Giveaway 2019. Knead well on floured table. When dough is risen enough it will start to run over sides of the bowl. 6 cups bread flour 11/2 tbsp. 136 calories; protein 3.2g; carbohydrates 25.2g; fat 2.3g; sodium 108.1mg. Another great cooking tutorial from Jen of DaJen Eats that I produced. Grease inside of bowl with lard. Directions. I would make a sour dough bread, a recipe my mom use to make! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This bread is delicious. Shape into 2 loaves and place into 2 9x5 inch greased loaf pans. Slash dough 1/4 inch deep down center then brush with water. Hardo bread consists of flour, water, sugar, yeast, and salt. It is so lovely and dense, hope I can get it right. Place in a greased loaf pan (12x6x3) and allow to proof for 35 minutes . Place dough on a lightly floured board and knead for 10-15 minutes or until do… Jamaican hard dough bread can be stored in the freezer and still retain its freshness. On a floured board knead for 15 to 20 minutes. Using the ingredients for my classic sourdough bread recipe: 2 to 3 hours before you want to start your sourdough bread, take the starter out of the fridge and feed it with 40g filtered water and 40g strong white bread flour.Mix well, cover with cling film (or a shower cap) and set to one side to start working. Remove from oven and cool on a wire rack. Form into a ball. Hardo bread is a staple food item that can be found in EVERY Jamaican household, whether in another state or country. Although this recipe was not an exact replica, it was sure the best bread I have had since I have been in the United States. Wash out bowl. Reply. Reply. This bread was excellent. Deflate/punch down dough in order to get rid of excess carbon dioxide gas. Combine the salt and flour and add 2 cups of flour to the yeast / water mixture and … This bread is good in its own right, but I did not find that it resembled hard-do bread, and I am very familiar with hard-do bread since I grew up on it. In a large bowl, combine the yeast mixture with the oil, margarine, salt and 1 1/2 cups flour; stir well … 1. Mix together the baking flour and the instant dry yeast; mix in the sugar and salt. You may need to add more flour as you go along. Bake for a minute or two longer. Knead dough for 7 minutes until smooth. I have this bread over and over again and trust me it tastes like the real thing. While this is not an exact replica the taste is spot on and the consistency is very very close! Nutrient information is not available for all ingredients. Add to compare list Add to wishlist. Allrecipes is part of the Meredith Food Group. Knead on lightly floured surface until smooth and elastic, about 8-10 minutes. Get one of our Jamaican hard dough bread recipe and prepare delicious and healthy treat for your family or friends. When dough comes together knead for 10 minutes until dough is silky Place back in bowl and cover Let dough rise somewhere warm until doubled in size Knead dough briefly again Place dough into 4 x 1/2 lb tins (or 2 x 1 lb tins) that have been floured Brush top with a little water and sprinkle on some rolled oats Leave to rise for around 20 minutes I would recommend that a dish with water be placed in the oven before and during the baking process. Thank you! Use a knife or finger tips to work butter into the mix until it looks like bread crumbs. 10:54 am on November 20, 2019. I went a step further and made them into dinner rolls. Mix together the baking flour and the instant dry yeast; mix in the sugar and salt. shortening and the same amount of egg white. Still VERY good though. This recipe for Hard Do Bread (hard dough bread) is similar to the one sold in West Indian stores. Place the dough in a large clean bowl and cover with a kitchen towel and let rise in a warm place for 1 hour or until the dough has doubled. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Place dough on a lightly floured board and knead for 10-15 minutes or until dough becomes elastic. Method Bring your flour and salt in a plastic air-tight bag; set a bit of flour aside Gradually add water and mix everything together, massaging the bag On a clear surface (you can use your plastic bag), knead the dough by moulding it into a ball, pressing down and … I am of Jamaican decent and my aunt always sends me hard do bread from the caribbean shops. It takes 40 minutes for the loaf to bake. Jul 28, 2014 - Hard dough bread was introduced to the Jamaicans by the Chinese and is now a staple in Jamaican homes. It also is a bread that has a slightly sweet taste, more so than normal bread, so that is something to be aware off. Cool in pan 5 minutes and then turn out onto rack and cool completely. Place dough in a large bowl that has been greased. I don't really have any experience with this type of bread like some of the other reviewers. Crecipe.com deliver fine selection of quality Trini hard dough bread recipes equipped with ratings, reviews and mixing tips. Using a dough blender or the finger tips, work Grace Prima Margarine into the flour mixture. : ). Cut in butter with pastry blender, two knives or finger tips Add cold water and knead. Scale off in twenty ounce loaves. This is a recipe for probably the most famous type of bread in Denmark. Place the loaf into a lightly greased 9x5 inch loaf pan. Jamaican Hard dough bread, aka hardo bread, is one of the most delicious breads you will ever eat. Bread lover-Trinbago/Antigua. Information is not currently available for this nutrient. Use hand to rotate the dough inside to bowl to ensure the surface of the dough is greased. Thanks for the post we enjoyed! Pour warm water over the yeast mixture. (optional) Instructions: Preheat oven to 350°F (180°C). Customers who bought this item also bought. Leave to stand for 10 minutes until the mixture has plenty of bubbles on top. Toward the end of rising period preheat oven to 400 degrees. Place dough in bowl and let stand in a warm place to rise. Instructions. Cover with a damp cloth and let rise in a warm place until doubled in volume, about 1 hour. I came looking for homemade hard dough recipes because my good friend, who grew up in Jamaica, brought some of the store bought kind and it was really good. Using a dough blender or the finger tips, work Grace Prima Margarine into the flour mixture. I really liked this bread. Allow it to raise double the size for about 1 hour. Add comma separated list of ingredients to include in recipe. This recipe was very simple and delicious. Deflate the dough and turn it out onto a lightly floured surface and form into a loaf. Using a dough blender or the finger tips, work Grace Prima … It is really just a yeast bread that is a tiny bit sweet with a very thick almost tough crust. Punch down. In a large bowl, combine the yeast mixture with the oil, margarine, salt and 1 1/2 cups flour; stir well to combine. Get one of our Trini hard dough bread recipe and prepare delicious and healthy treat for your family or friends. https://bakerrecipes.com/commercial-hard-dough-bread-recipe © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Then place dough on top of cornmeal. Sprinkle with cornmeal. ¾ cup warm water (110 degrees F/45 degrees C). Percent Daily Values are based on a 2,000 calorie diet. In a small bowl, dissolve yeast and sugar in warm water. Alexis. It is especially good when eaten warm and with butter. Use hands to roll up the dough as tightly as possible, ensuring that the corners are folded inwardly (forming a "log" shape). Cover with towel and let rise 30 minutes. Don't expect this bread to come out like the ones in the Jamaican bakery because it will not. Crecipe.com deliver fine selection of quality Jamaican hard dough bread recipes equipped with ratings, reviews and mixing tips. 10:33 am on November 20, 2019. Hardo Bread or Hard Dough Bread is absolutely positively DELICIOUS!!!!!. Important for hard crust: Fill 13x9x2 pan with 1 inch of water, put on bottom of oven. Trini hard dough bread recipe. LET’S BAKE BREAD! It's not as hard as the traditional Jamaican "Hard Dough" bread but it equally enjoyable. Use rolling pin to roll out dough to a rectangular shape. If you have never had hardo bread then, YES you are deprived… (Just kidding) 😛 But seriously… you need to try some STAT! Amount is based on available nutrient data. Learn how to cook great Trini hard dough bread . When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and supple, about 8 minutes. The Jamaican hard-dough bread is so called for a variety of reasons, chief among which is that it is a solid, sturdy bread – one that’s great for sandwiches and other fillings that might be moist. Punch down the dough and divided into halves. Jamaican hard dough bread recipe. Learn how to cook great Jamaican hard dough bread .

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