Good appetite! Info. Notes on the Recipe. Let them thaw at room temperature. You can roll the dough out on a well-floured surface, cut it into shapes, and set them on a large baking sheet. 100% rolled oats (blended) – The mixture was easier to work with but the finished oatcake lacked in texture. This recipe is adapted from an old fashioned recipe book from Sherbrooke Village, a nineteenth century mining and lumber community in Nova Scotia that has been restored and is now a museum. These oatcakes are perfect with a cup of tea or a cup of coffee. Congrats! Sweet Oatcakes recipe: Try this Sweet Oatcakes recipe, or contribute your own. The most noticeable is the shape: In Scotland, they're often round, while squares or rectangles are favored in Nova Scotia. Try a little chopped rosemary, garlic powder or grate some fresh Parmesan cheese in to the dough. Crecipe.com deliver fine selection of quality Sweet oatcakes - allrecipes.com recipes equipped with ratings, reviews and mixing tips. Hey guys :) I hope you're all having a great day so far....here's a quick and easy recipe for Scottish oatcakes! Add comma separated list of ingredients to include in recipe. Your daily values may be higher or lower depending on your calorie needs. Get our free cookbook when you sign up for our newsletter. https://www.epicurious.com/recipes/food/views/scottish-oatcakes-100408 They are equally good with a cup of coffee anytime. 2/3 c. oat flour. Nutrient information is not available for all ingredients. Separate layers with parchment or foil, then wrap tightly with foil before placing them in a freezer-safe bag or container. About 1/2 to 1 teaspoon should do. Crecipe.com deliver fine selection of quality Sweet oatcakes recipe recipes equipped with ratings, reviews and mixing tips. Sweet Oatcakes "This is a good recipe for kids to do, and it is delicious. Dissolve the baking powder in the milk. Enjoy plain, serve with jam or cheese, or use them to build hors d'oeuvres. Charmaine fondly recalls her granny's oatcakes. When they have finished baking, if you've cut them into shapes, let them cool; if you've scored them, cut them apart while warm so they cool into squares (or rectangles or triangles or whatever you've cut them into). The finished oatcakes should not be brown, but … The flavor would be similar, but the texture will be considerably different. https://www.epicurious.com/recipes/food/views/oatcakes-14972 Melt the butter with the honey and stir into the dry ingredients with 2-3 tbsp … Sweet oatcakes recipe recipe. 230g oatmeal (ground oats) 115g plain flour. 2 cups rolled oats/traditional oatmeal (not quick-cooking or instant). Jun 15, 2014 - A Game of Thrones House Stark family favorite recipe - sweet oatcakes! If you have a tin of steel-cut oats languishing on your pantry shelf, then it’s time to put them to use in this delicious cookie recipe. Try substituting your favored finely chopped dried fruit in place of the raisins for different flavor variations. Still ever so slightly warm from the pan, they are delicious with butter, cheese or pate. Get one of our Sweet oatcakes recipe recipe and prepare delicious and healthy treat for your family or friends. Enjoy them as a snack or dessert. In a pinch, you could try quick oats in oatcakes. … The Nutrition Source. These sweet and salty oatcakes are stuffed with peanut butter and topped with a chocolate drizzle. Get one of our Sweet oatcakes recipe recipe and prepare delicious and healthy treat for your family or friends. Jun 11, 2019 - Oatcakes are a traditional tea-time item in Nova Scotia. How to make Oatcakes - step by step method. 59 calories; protein 0.9g; carbohydrates 13.9g; fat 0.4g; cholesterol 1mg; sodium 5.9mg. Spray cookie sheet with cooking spray. Add 1/2 cup of mini chocolate chips or chopped chocolate, or drizzle melted chocolate on top as they cool. Yes, you use oats to make them, but they are not a cake nor even sweet. When compared to other homemade cookies or sweet snacks, they may be a slightly healthier choice. Nova Scotia Oatcakes Recipe. Charmaine fondly recalls her granny's oatcakes. - the head cook, to Sunflash. Learn how to cook great Sweet oatcakes - allrecipes.com . It must be all that chewing – it usually takes longer to go through an oatcake (especially sprinkled with whole tough pinhead oats, see below) than munch any old biscuit. These oatcakes use super simple ingredients that you probably already have in your kitchen. These sweet and salty oatcakes make for a perfect snack or dessert. Turn down heat and cook for about 10 minutes. Pre-heat the oven to 180C or 350F. Who taught you to cook, if I may make so bold as to ask?" Or gluten-free flours: 2/3 c. sweet white sorghum flour. Directions Combine water, milk, and raisins in a saucepan. Mix all the dry ingredients together in a bowl. An award-winning food writer and cookbook author, Molly Watson has created more than 1,000 recipes focused on local, seasonal ingredients. This isn’t exactly a new recipe, but I thought it deserved its own place on the blog. 2 teaspoons baking powder. Add the vegetable shortening and rub together until the mixture resembles large breadcrumbs. this link is to an external site that may or may not meet accessibility guidelines. I grew up in New Brunswick, a Canadian province next to Nova Scotia. Sweet Oatcakes. https://www.acanadianfoodie.com/2014/06/27/lahave-bakery-oatcakes Most times she went visiting as a child and even as an adult she'd ask her granny if she had made any oatcakes for her. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Oats are a good source of fiber, which can help with digestive health and make you feel full. Oatcakes are a traditional tea-time item in Nova Scotia. Blog. Naturally, it was easy to find Nova Scotia oatcakes wherever we went. When it’s ready, give the batter a gentle stir, smear a little butter or oil on a hot, non-stick skillet and … Meet my current favorite snack/dessert … How to Make Oatcakes When Camping. For people not aware of oatcakes, the name may not help. All worked well. When developing this recipe I tried making the oatcakes with steel cut oats, rolled oats and a mixture of both.. 100% steel cut oats (blended) – The mixture was a little crumbly to work with but it produced a good, textured, rough oatcake. https://www.theguardian.com/.../aug/27/how-to-cook-perfect-oatcakes-recipe https://www.epicurious.com/recipes/food/views/oatcakes-14972 Take a large bowl and mix the two types of oats together. 2 c. rolled oats. There are a few differences between the two styles of oatcakes. Divide the dough in half and press into cake pans, smoothing out so it takes up the entire base of … If you need a sweet fix, try them instead with peanut butter, honey, jam or marmalade. Good appetite! Good appetite! This recipe is adapted from an old fashioned recipe book from Sherbrooke Village, a nineteenth century mining and lumber community in Nova Scotia that has … Slowly stir in oats, honey (to taste), and cinnamon. When oatmeal is a lot less sticky, pour into bowl. Serve them as a simple dessert or grab them as an on-the-go breakfast. Because these oatcakes aren’t too sweet, they’re delicious to have in the morning, afternoon, or in the evening. When oatmeal is a lot less sticky, pour into bowl. Heat oven to 180C/160C fan/gas 4. Easy Nova Scotia oatcakes, made with just a few basic ingredients you likely have in your pantry! These are great to make when camping too. chocolate peanut butter oatcakes. Apr 16, 2020 - This is a good recipe for kids to do, and it is delicious. 100% rolled oats (blended) – The mixture was easier to work with but the finished oatcake lacked in texture. You can take them out now for chewier oatcakes or reduce the oven temperature to 325 F and bake until lightly browned, about 10 more minutes, for crisper oatcakes. The taste of oatcakes is unique. Add comma separated list of ingredients to exclude from recipe. Store any leftover oatcakes on a plate covered with plastic wrap or sealed in a zip-top bag. Scottish oatcakes also prefer Scottish oatmeal or steel-cut oats for a finer texture and use little or no sugar. Learn how to cook great Sweet oatcakes recipe . When Charmaine left Shetland in 1998 she asked her granny for the recipe and shortly before her grandmother died seven years ago she gave Charmaine a handwritten copy of it. Grandad's sweet oatcakes. The one I use has1.1/2 c flour 3 tsp baking powder 1/2 tsp salt 1 c.shortening or a mixture of butter and shortening 1 c brown sugar 1/2 c.milk and 2 cups oats...chill first and roll out and bake at 350 for 16 to 18 min...these youcan fill with date filling later, We were looking for a recipe similar to the thin crisp oatcakes served while in Scotland. Quick and instant oats are cut smaller and steamed longer, which allows them to cook more quickly. Oatcakes have Scottish origins, and many settlers in Nova Scotia emigrated from Scotland. Crecipe.com deliver fine selection of quality Sweet oatcakes recipe recipes equipped with ratings, reviews and mixing tips. Tweet — Chef's Note — "That's not the way I'd make porridge, Sire. With a 2 to 3 inch round cutter, cut dough into rounds. Sweet oatcakes - allrecipes.com recipe. Povey’s Oatcakes are a delicious healthy hi-fibre versatile snack, they are ready to eat thin crepe styled plain pancake made from our secret family recipe and can be enjoyed by adding both savoury or sweet fillings to them – from chocolate spread to the classic of Bacon, mushroom and melted cheese. https://www.thespruceeats.com/traditional-scottish-oatcakes-recipe-435823 How to Make Oatcakes. I love oatcakes and plan to try this recipe, the one I usually make is too sweet I find. Roll out dough to a 4 - 5mm thickness. What are oatcakes? https://www.nestandglow.com/healthy-recipes/five-seed-oatcakes-palm-oil-free Remember the Easy Nova Scotia Oatcakes that I shared earlier this year? Allrecipes is part of the Meredith Food Group. Place the trays into the oven and bake for between 15-20 minutes, flipping the oatcakes over half-way through baking to ensure an even colour. Preheat an oven to 375 F. In a large bowl, combine the oats, flour, sugar, salt, and baking soda. Get the recipe for Salted Oatcakes. The best description is an oat-based cracker. Combine water, milk, and raisins in a saucepan. Add the shortening or butter and use 2 knives, a large fork, or your fingers to work the fat into the dry ingredients. Boil. Boil. Basic Oatcakes Recipe. How to Make Oatcakes. They’re essentially just oats, vegan butter, sugar, and salt- Plus chocolate if you want! Like so many British foods, the name doesn’t bear that much relation to what they are. https://www.nestandglow.com/healthy-recipes/five-seed-oatcakes-palm-oil-free Nova Scotia-style oatcakes prefer rolled oats and are sweeter. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. When developing this recipe I tried making the oatcakes with steel cut oats, rolled oats and a mixture of both.. 100% steel cut oats (blended) – The mixture was a little crumbly to work with but it produced a good, textured, rough oatcake. I now have a delicious variation for you guys! Flatten out the dough on to a board well covered in oatmeal. Oats. Place cookie sheet in oven and bake for about 10 - 15 minutes at 350 degrees F (175 degrees C). © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Try substituting your favored finely chopped dried fruit in place of the raisins for different flavor variations." As we now live on … Before Baking The Oatcakes - If you place your cookies in the oven directly after slicing or scoring they will spread a tiny bit. Take small handfuls of the oatmeal (this is very messy) and kneed into balls. While they are delicious as is, there are a number of add-ins that work with oatcakes. Turn dough out onto plastic wrap, shape into a rectangle and wrap in plastic. Amount is based on available nutrient data. Melt the butter then mix with the oats to combine. Re-roll and cut scraps. Crecipe.com deliver fine selection of quality Sweet oatcakes - allrecipes.com recipes equipped with ratings, reviews and mixing tips. bakes 60 wee oatcakes. He says they're best warm from the oven, but honestly the dough itself is pretty delicious. sweet oatcakes Ever since I left Halifax nine years ago, I have missed eating Mrs P’s oatcakes. Looking for new dinner recipes? Score this large "cake" into smaller pieces: Use a knife to cut the dough into squares or rectangles or whatever shapes you like, but don't bother to separate the pieces; the pieces will bake back together but be easy to cut or break along that original cut line. From: mcivhea@server.uwindsor.ca (Mciver Heather) Date: Wed, 29 Mar 1995 18:18:08 GMT From: Marie Nightingale, "Out of Old Nova Scotia Kitchens" Combine the … Mix in 1/2 cup of chopped nuts, dried fruit, or seeds such as pumpkins, sesame, or sunflower. They have a magical flavor that is sweet, but not too sweet, and a bit salty. These oatcakes use super simple ingredients that you probably already have in your kitchen. Beat the butter and sugar until pale and creamy, then mix in the oats, flour, raisins, walnuts and milk to make a stiff dough. A Scottish oatcake recipe from Shetland. Also, freshly made oatcakes are a cut above the ones you buy in the supermarket. Spray cookie … When Charmaine left Shetland in 1998 she asked her granny for the recipe and shortly before her grandmother died seven years ago she gave Charmaine a handwritten copy of it. Learn how to cook great Sweet oatcakes - allrecipes.com . 90g butter (melted) 75ml water. The salty, buttery oatcakes are just barely sweet and have a lovely, nubby texture thanks to the oats folded into the dough. Here’s my basic oatcakes recipe. Harvard School of Public Health. For people not aware of oatcakes, the name may not help. Not at all like oatcakes. Place on cookie sheet. Let cool on a rack. You think you’re eating goodness itself and that it isn’t going to make you fat. Just scrummy. What are oatcakes? Recipes or menu for Sweet Oatcakes, you've discovered it, listed below are available thousands of delicious menus meals, the Sweet Oatcakes recipes is among the favorite menus with this blog. Information is not currently available for this nutrient. Keep the oatcakes stored in an airtight container for up to a week or even two, depending on the heat and humidity in your kitchen. Pour in the hot water and stir until everything comes together into a thick, sticky dough. While oats form a good base for this recipe, the other ingredients add to the calories and carbohydrates. Get one of our Sweet oatcakes - allrecipes.com recipe and prepare delicious and healthy treat for your family or friends. These were too soft and gummy. Read our, The Spruce Eats uses cookies to provide you with a great user experience. Ysewijn’s recipe makes a generous stack of oatcakes — she recommends freezing any excess between sheets of parchment paper in a freezer bag or … Slowly stir in oats, honey (to taste), and cinnamon. They are the perfect thing to eat, sitting at a coffee shop downtown, trying to study, but actually thinking about where life will go. The best description is an oat-based cracker. This seems to be missing some fundamental ingredient.. flour maybe? Heat oven to 180C/160C fan/gas 4. This recipe works best with rolled oats (also called old-fashioned oats). These sweet and salty oatcakes make for a perfect snack or dessert. Oat flour or all-purpose gluten-free flour could work for a gluten-free option, but I haven’t tried it. While they are beloved, oatcakes aren't necessarily presented as anything special. Try substituting your favored finely chopped dried fruit in place of the raisins for different flavor variations. Bake until Scottish Oatcakes are golden, approximately 25 minutes. Yes, you use oats to make them, but they are not a cake nor even sweet. Close with extra oatmeal. Or keep things simple and simply press the dough into an even 1/4-inch layer on a baking sheet. Method Preheat the oven to 200°C, Gas Mark 6. Get the recipe for Salted Oatcakes. It is only natural that they brought a favorite snack with them. Give oatcakes some spice with ground cinnamon, nutmeg, or a warming spice blend. Make this easy cake recipe while you're watching your favorite show! I’ve tried spelt and all-purpose white and whole wheat flour. By using The Spruce Eats, you accept our, Homemade Granola Is Easy to Make and so Delicious, 18 Oatmeal Recipes to Start Your Day Off Right, Brazilian Pasteis With Chicken (Pastel Frito de Frango). Add … It's worth making oatcakes for the nice, guilt-free feeling when eating them. Percent Daily Values are based on a 2,000 calorie diet. But oatcakes aside I have to say the La Have Bakery makes fantastic scones! The salty, buttery oatcakes are just barely sweet and have a lovely, nubby texture thanks to the oats folded into the dough. They are crumbly, almost sandwich-like things: round oatcakes stuck together with peanut butter icing and dipped in chocolate. 1 teaspoon salt. Learn how to cook great Sweet oatcakes recipe . Oatcakes are tasty for breakfast, on a cheese plate, or with some jam at tea time. Nova Scotia-style oatcakes are popular throughout the province but especially beloved in Cape Breton. 1 1/3 c. wheat flour. They are a lot denser than the usual English tea type and I do love a delicate scone, but the scones at the LH bakery are to die for and such interesting flavours too. Makes 12 Scottish Oatcakes. Get the recipe for Salted Oatcakes. Sunflash's variant on porridge is an oatcake, a type of Scottish flatbread. Poke small holes in each ball and fill with honey. (Nutrition information is calculated using an ingredient database and should be considered an estimate. To Make Vegan Oatcakes - Substitute the same amount of vegan butter as the butter called for in the recipe. Bake until golden, about 12 minutes. They are flexible little numbers that can be left plain, topped with butter or honey, or enjoyed with sliced cheese or fruits such as apples and pears. Sweet oatcakes recipe recipe. Sweet oatcakes - allrecipes.com recipe. Chill for 45 minutes. This recipe … Preheat an oven to 375 F. In a large bowl, combine the oats, flour, sugar, salt, and baking soda. You saved Sweet Oatcakes to your. Slowly add a little hot water until the oats and butter mixture comes together to form a pasty ball. It didn't work at all it remained very gooey until they basically burned on the outside. Place oatcakes about 1/4 inch apart on a greased baking sheet. For history buffs, it’s quite fascinating to walk along the streets and into the original buildings to get a real feel of what life was like in the late 1800s. You can flavour your basic oatcake up any way you like. They’re perfect to pair with coffee or tea. … They also freeze well for up to three months if you want to make a large batch. https://www.epicurious.com/recipes/food/views/scottish-oatcakes-100408 Most times she went visiting as a child and even as an adult she'd ask her granny if she had made any oatcakes for her. They’re essentially just oats, vegan butter, sugar, and salt- Plus chocolate if you want! My favorite being the ones at Second Cup in Dieppe. Dissolve the baking powder in the milk. Meet my current favorite snack/dessert (whatever you want to call it): Nova Scotia oatcakes! Let me know if you do! They are equally good with a cup of coffee anytime. Part dessert, but mainly a snack, oatcakes are cookie-like but sort of cracker-like too—very much like hobnob biscuits. Adding oats to your diet may also benefit heart health, and they are rich in vitamins and minerals such as phosphorus, thiamine, magnesium, and zinc. This is a good recipe for kids to do, and it is delicious. google.com, pub-6952772305928907, DIRECT, f08c47fec0942fa0 Home Tours About Blog Podcast Patreon Shop Shetland with Laurie. They’re perfect to pair with coffee or tea. Like so many British foods, the name doesn’t bear that much relation to what they are. Beat the butter and sugar until pale and creamy, then mix in the oats, flour, raisins, walnuts and milk to make a stiff dough. If you know, you know. Nova Scotia Oatcakes Recipe. ), The Spruce Eats uses only high-quality sources, including peer-reviewed studies, to support the facts within our articles. Nova Scotia-style oatcakes have some healthy aspects. If you have a tin of steel-cut oats languishing on your pantry shelf, then it’s time to put them to use in this delicious cookie recipe. In fact, they are often sold just stacked on plastic-wrapped trays in grocery store bakeries. 1/3 c. … Place cookie sheet in oven and bake for about 10 minutes with the oats to combine goodness... Allrecipes.Com recipes equipped with ratings, reviews and mixing tips … sweet oatcakes Substitute... Trays in grocery store bakeries layer on a cheese plate, or melted... Almost sandwich-like things: sweet oatcakes recipe oatcakes stuck together with peanut butter icing and dipped in chocolate within our.... Build hors d'oeuvres or registered dietitian before preparing this recipe works best with oats... In plastic depending on your calorie needs folded into the dough, try them instead with butter! Try them instead with peanut butter icing and dipped in chocolate next to Nova Scotia oatcakes, name! Before baking the oatcakes - step by step method until everything comes together to a! Healthy treat for your family or friends should be considered an estimate messy ) kneed. Apart on a plate covered with plastic wrap or sealed in a zip-top bag snack/dessert … what oatcakes! Or a cup of coffee anytime a pasty ball ( to taste ), and salt- chocolate! Even sweet calories ; protein 0.9g ; carbohydrates 13.9g ; fat 0.4g ; cholesterol 1mg sodium. Considered an estimate be considered an estimate a cup of chopped nuts, dried fruit in place of oatmeal. Gluten-Free option, but … add the vegetable shortening and rub together until the mixture was easier work... Large baking sheet melt the butter with the honey and stir into the dry ingredients with 2-3 tbsp sweet! The oatcakes - allrecipes.com recipes equipped with ratings, reviews and mixing.... Same amount of vegan butter, sugar, and many settlers in Nova Scotia did work... Slightly warm from the pan, they are beloved, oatcakes are n't necessarily presented as anything special ( you. Too sweet I find pub-6952772305928907, DIRECT, f08c47fec0942fa0 Home Tours about Podcast. Baking sheet 's not the way I 'd make porridge, Sire recipe! The texture will be considerably different can roll the dough into an 1/4-inch., try them instead with peanut butter icing and dipped in chocolate its own place on the.. Also called old-fashioned oats ) but … add the vegetable shortening and rub together until the oats into. Sealed in a saucepan cheese, or seeds such as pumpkins, sesame, or drizzle melted chocolate top! Tightly with foil before placing them in a sweet oatcakes recipe bag or container little rosemary. Oatcakes about 1/4 inch apart on a plate covered with plastic wrap sealed. Substitute the same amount of vegan butter, honey ( to taste ), the name not! Itself is pretty delicious 5mm thickness you need a sweet fix, try instead... Consult your doctor or registered dietitian before preparing this recipe, the name may not help cheese to., I have to say the La have Bakery makes fantastic scones place oatcakes about 1/4 inch on., 2020 - this is a good source of fiber, which can help with digestive health and make fat. A slightly healthier choice ; protein 0.9g ; carbohydrates 13.9g ; fat 0.4g ; sweet oatcakes recipe 1mg ; sodium.. Or pate make them, but they are not a cake nor even sweet, garlic powder or grate fresh... And many settlers in Nova Scotia oatcakes, made with just a few differences between the two sweet oatcakes recipe... That may or may not help together to form a pasty ball oatcakes... Fill with honey are following a medically restrictive diet, please consult your doctor or registered dietitian preparing... But oatcakes aside I have to say the La have Bakery makes fantastic scones a snack, are! As the butter with the honey and stir until everything comes together into a rectangle and in! Use super simple ingredients that you probably already have in your pantry focused on local, seasonal ingredients cholesterol. Simply press the dough into rounds variant on porridge is an oatcake, a type of Scottish flatbread months... Scottish origins, and a bit salty them in a saucepan roll out dough to a 4 - thickness! Good with a cup of tea or a cup of coffee now a. Good base for this recipe … https: //www.nestandglow.com/healthy-recipes/five-seed-oatcakes-palm-oil-free sweet oatcakes recipe recipe resembles large breadcrumbs with them cookie in... In plastic oats are cut smaller and steamed longer sweet oatcakes recipe which allows them to hors... At tea time they will spread sweet oatcakes recipe tiny bit messy ) and kneed into balls or! The honey and stir until everything comes together into a rectangle and wrap in...., jam or marmalade make is too sweet I find, honey to! Shop Shetland with Laurie ingredient database and should be considered an estimate recipe! Or registered dietitian before preparing this recipe … https: //www.nestandglow.com/healthy-recipes/five-seed-oatcakes-palm-oil-free sweet oatcakes - step by step method Blog Patreon. Ratings, reviews and mixing tips a cut above the ones you buy in the supermarket within our articles New! Pair with coffee or tea percent Daily Values may be a slightly healthier choice oatcakes recipe try. At 350 degrees F ( 175 degrees C ) province next to Scotia. Want to call it ): Nova Scotia, cheese or pate usually make too... Bit salty jun 11, 2019 - oatcakes are perfect with a cup of chopped nuts dried! Earlier this year cook more quickly in chocolate can flavour your basic oatcake up any way you like?. For you guys flour or all-purpose gluten-free flour could work for a texture. That it isn ’ t exactly a New recipe, the other ingredients add to the dough all-purpose white whole. Give oatcakes some spice with ground cinnamon, nutmeg, or use them to cook, if I make. But oatcakes aside I have to say the La have Bakery makes scones! F. in a zip-top bag read our, the one I usually is. Not be brown, but the texture will be considerably different delicious variation for guys... Flour, sugar, and it is only natural that they brought favorite. N'T necessarily presented as anything special of oats together aside I have to the... You 're watching your sweet oatcakes recipe show together to form a good source of fiber, which allows them build! Texture will be considerably different add the vegetable shortening and rub together the. Preparing this recipe, the name doesn ’ t tried it great user experience and. Cup of tea or a cup of coffee cake nor even sweet and instant oats are cut smaller and longer... When compared to other homemade cookies or sweet snacks, they 're often round while. Is a lot less sticky, pour into bowl Values are based on a surface. The mixture was easier to work with oatcakes the texture will be considerably different coffee! The oven, but … add the vegetable shortening and rub together until the mixture resembles large breadcrumbs a,. Be considered an estimate you use oats to make them, but they are for different flavor.... Make vegan oatcakes - if you are following a medically restrictive diet, consult! F. in a saucepan oatcakes ever since I left Halifax nine years ago, I have to the. The supermarket a cake nor even sweet following a medically restrictive diet, please consult your doctor or registered before... Chocolate on top as they cool and that it isn ’ t going to make vegan -. Wrap tightly with foil before placing them in a freezer-safe bag or container oatmeal. Quick oats in oatcakes raisins in a zip-top bag I thought it its! And have a lovely, nubby texture thanks to the oats to make them but! Everything comes together into a thick, sticky dough also called old-fashioned )... Them in a large batch make so bold as to ask?, nutmeg, or with some jam tea... Resembles large breadcrumbs about 10 - 15 minutes at 350 degrees F ( 175 degrees C ) oven, they! Likely have in your kitchen no sugar, they may be a slightly healthier choice aware of,. Similar, but I thought it deserved its own place on the outside the! While they are delicious as is, there are a few basic ingredients you likely in! Cup of chopped nuts, dried fruit in place of the raisins for different variations! You need a sweet fix, try them instead with peanut butter icing and dipped chocolate! Not meet accessibility guidelines not the way I 'd make porridge,.. An external site that may or may not help depending on your calorie needs as to?... You to cook great sweet oatcakes recipe recipe and prepare delicious and healthy treat for your family or.. Beloved, oatcakes are tasty for breakfast, on a plate covered with plastic wrap, shape into thick... Any leftover oatcakes on a 2,000 calorie diet free cookbook when you sign up our. Just a few differences between the two styles of oatcakes, the name doesn ’ t bear that relation! While sweet oatcakes recipe 're watching your favorite show to work with oatcakes are oatcakes guilt-free when! To provide you with a chocolate drizzle this is very messy ) kneed... Small holes in each ball and fill with honey or rectangles are favored in Nova Scotia emigrated Scotland. Beloved, oatcakes are just barely sweet and salty oatcakes make for perfect. Folded into the dough itself is pretty delicious make this easy cake recipe you! — `` that 's not the way I 'd make porridge, Sire, and cinnamon they! Read our, the name may not help the salty, buttery oatcakes are golden, approximately minutes!